The modest amount of butter is key to the healthy oatmeal cookies’ texture and keeps the cookies from being excessively cakey. The flavors of banana, coconut, and oats pair perfectly in fluffy, hearty cookies that make a perfect snack! It blends well with the flavors of oatmeal and coconut flour. Prep Time 10 minutes Cook Time 14 minutes To me, this is the perfect texture for an oatmeal cookie-chewy, buttery goodness and the coconut makes these cookie perfection. This version adds in flaked sweetened coconut and uses dark brown sugar for … Juicy raisins, coconut, and cinnamon are combined in a delicious cookie… The base of these cookies is rolled oats, oat flour, almond flour, and shredded coconut. The measurements were tested a few times until the Oatmeal Coconut Pecan Cookies came out absolutely perfect. So enjoy the flavor of the tropics by adding some coconut to this crispy oatmeal cookie. Preheat oven to 375°F. Oatmeal chocolate-chip cookies made a whole lot healthier with no flour, no butter, very little sugar, and healthy fats such as coconut oil and dark chocolate. I love protein cookies as a snack because they give you great, prolonged energy and satisfy your sweet tooth at the same time.. My life consists of trying to keep the house in order, working on my business, and doing my best to raise my children into happy, productive adults. It was amazing! The two get mixed together, before we fold in plenty of rolled oats and chocolate … Thank you for the recipe! In a medium saucepan, bring butter, sugar, milk, cocoa powder, vanilla and salt to a boil and cook for 1 minute, stirring continuously, then remove from the heat. Set aside. Drop by large teaspoonfuls onto ungreased baking sheets. The final result was soft, moist and absolutely DELICIOUS! It can greatly affect whether your cookies are soft or crunchy or if they are light or dense. Truly sugarless, gluten free and vegan! In a small mixing bowl whisk together the oats, flour, baking soda, salt and cinnamon. How To Make Coconut Oil Oatmeal Cookies So, we start by whisking together some white whole wheat flour, baking soda, salt and a few warm spices. In a large bowl, cream butter and brown sugar until light and fluffy. Leslie Timm says. Preheat oven to 350°F. These Coconut Oatmeal Protein Cookies are packed with wholesome ingredients so you can enjoy dessert with less guilt. Instructions. Healthy oatmeal cookies made with fiber-rich oats, coconut sugar and coconut oil and applesauce instead of butter. 22 of 130 Stir in oatmeal, shredded coconut, and vanilla extract. Next, in a separate bowl, we combine our sugars, coconut oil, egg and vanilla. Preheat oven to 375° F. In a mixing bowl, cream together butter, sugar and brown sugar until light and fluffy. Oatmeal raisin cookies are one of the most underrated cookies out there. Bake in a preheated 375°F 12 to 15 minutes, or until golden. July 14, 2020 at 11:25 pm. Sugar Free Oatmeal Cookies are healthy oatmeal cookies with oats, flaxseed, bananas, coconut oil, dried fruit and no flour or sugar. Add eggs and vanilla and mix again, scraping down the sides and bottom. These are by far the best oatmeal cookies ever-I made no changes to this recipe because it is perfect! Stir in the oatmeal and … Reply. In a medium bowl, whisk together the coconut flour, oats, melted butter, maple syrup, vanilla, salt … As a sweetener, mix in diced apples, pears, strawberries, blueberries, or even their dried versions if you prefer. Simply store in an air-tight container (large Ziplocs work great for this! Cream together margarine, sugars, eggs and vanilla until light and creamy. Paleo Oatmeal Raisin Cookie Recipe. Soft, chewy, and flavorful Coconut-Oatmeal Cookies are a fun twist on traditional oatmeal chocolate chip cookies. And if you try this recipe for Oatmeal Cookie Bars, please let me know! Cover a baking tray with parchment paper. They’re 100% whole wheat, free of refined sugar, and packed with healthy ingredients like Greek yogurt, flax seed, oats, and raisins. Cream together sugars and butter with a mixer. View Recipe: Coconut, Lime, and Macadamia Cookies Ideal for a hostess gift, potluck party or afternoon snack, this gourmet cookie combination will have you reaching for one more. Preheat the oven to 325 degrees. Can I Add Raisins and Craisins? Prep Time 10 minutes Cook Time 7 minutes Total Time 17 minutes ), and write the date you made the cookies + the name of the cookies … Bake for 12-15 minutes and let cookies … There is no dry sugar here, and that’s what makes … I have been making these for years now and every time I make these cookies, I’m asked for the recipe. Everyone loves the standard oatmeal cookie, but this coconut oatmeal cookie really upgrades the much-loved coconut cookie. Sift flour, baking powder, baking soda, salt together. Dark Chocolate Chip-Zucchini Cookies 1 If you like zucchini bread, you'll love these moist zucchini … Spoon batter to form cookies. Naturally gluten-free and dairy-free. DIRECTIONS. Stir in oatmeal and coconut flakes. Add flour mixture, and stir to combine; … If you like extra flavor and texture in cookies, this recipe lends itself well to the addition of fruits. Let’s make healthy 9-ingredient extra chewy cookies! Preheat oven to 375 degrees F. Line baking sheets with parchment paper or a silicone mat. Gradually add … We also love other … In a large bowl, whisk together oil, sugar, egg, and vanilla. These healthy oatmeal cookies will keep in the freezer for up to 3 months. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Mix flour, cinnamon, baking soda and salt in medium bowl. Add egg and vanilla and beat until smooth, about 2 … The extra flavor of the coconut really gives these cookies a great island flavor. One cookie has about 115 calories! If you’d like the healthy oatmeal cookies vegan, you can swap said butter for a vegan butter substitute (my recommendation for that buttah flava) or coconut … How to make thick and chewy easy coconut oatmeal cookies: Cream together butter, brown sugar, and vanilla using a hand mixer (you could also use a stand mixer) Beat in an egg Stir in ground old fashioned oats*, whole old fashioned oats, baking soda, and salt Set aside. Remove to wire racks to cool. Stir together the coconut oil, sugar and egg until smooth. Beat in eggs and vanilla. In a large bowl combine oat flour, rolled oats, coconut palm sugar, coconut flakes, salt and spices. Add the … ... Also cut the sugar in half, and threw in some toasted coconut flakes, chocolate, and peanut butter for the filling. In another bowl, whisk flour, salt, baking soda and baking powder; gradually beat into creamed mixture. Top with crushed almonds.